Assorted Panini Buns with Butter

SALADS 
Select any three of the following:
Gourmet Green Salad hGreek Salad hBaby Potato Salad with creamy dressing

Croatian Potato Salad with vinaigrette h Classic Caesar Salad h Bow Tie Pasta

 Salad hMediterranean cous cous salad with grilled vegetables hMarinated

Mushroom Salad h Croatian Coleslaw Salad

PASTA
Select one of the following:
Penne in a Fresh Roma Tomato Sauce with Roasted Julienne Vegetable Garnish

hFarfalle with Creamy Alfredo Sauce

MAIN ENTRÉE
Select any two of the following:
Lemon Herb Roasted Chicken h Breaded Chicken with a mushroom ragout

hShow Roasted Baron of Beef with red wine jus h Roasted Pork Loin with

Caramelized Apples and Madeira jus h Wild Salmon and Bassa Filet with

Shrimp Sauce

Select one of the following:
Lemon and Thyme Roasted Potatoes hVegetarian Rice Pilafh Baked Potato

with Sour Cream and Bacon Bits and Chives

Select one of the following:
California Mixed Vegetable Medley hChef’s Selection of Fresh Market

Vegetablesh Roasted Red Peppers and Buttered Green Beans

DESSERT
Fresh Fruit Platter

Coffee & Tea

BUFFET ONE - $26.00 per person
(minimum of 30 guests)